Tag archives for Darjeeling

Tea reigns in Darjeeling, where life is marked by the four harvest seasons: first flush in spring, the second flush in June, monsoon season (yes, it’s a tea season) July-August, and the autumn flush from October into November. No matter how you take your cuppa, here’s a short and sweet guide to visiting this world-renowned tea mecca.

Andrew McCarthy journeyed all the way to India in search of the perfect Darjeeling, and wrote about the experience for Traveler magazine, but you don’t have to go around the globe to sip on some of the world’s best brews. Here’s a list of teas that are steeped in local tradition—and how you can try them at home.

Photos: Where you Went

National Geographic Traveler’s Facebook community is global and mobile. Here’s a taste of the places you and your fellow gallivanters have visited lately.

Photos: Where You Went

Our readers boast impressive travel résumés, which is why every Friday we ask you the same question on Facebook: Where are you traveling this weekend? See photos of where YOU went, and get inspired to plan your next trip. Photos by readers like you. Upload your favorite travel photos with a caption to Your Shot/Travel at ngm.com/yourshot. Tag all…