Tag archives for Travel Literature
Food and travel go together like, well, forks and knives. If you love good #TripLit as much as you enjoy good food, here are five delectable reads from around the world to add to your list.
In addition to being an editor at large at Traveler and the magazine’s chief book expert Don George has tackled everything from how travel keeps us young (and in love with the world) to a popular travel writing tips series for Intelligent Travel. Here’s your chance to pick his literary brain: Join us at 12:30 p.m. ET on Tuesday, May 13, for @NatGeoTravel’s latest Twitter chat. Use #TripLit to ask a question or to simply follow along.
Winter may be the perfect time for hibernating with a page-turning read. But the seven new books on this list all convey a deep sense of place that just might inspire you to break out of your warm cocoon and explore somewhere new.
Forgo the generic gift card this holiday season and wrap up a new travel-inspiring book instead with these five #TripLit recommendations from Don George.
In many cultures, doors to the underworld creak open in October, so it’d be criminal not to sink your teeth right now into these transporting thrillers.
This fall, we’re seeing a heap of new #TripLit stocking the shelves, the kind of books that — no matter if they fall under the fiction, adventure, history, or foodie categories — open up the world and inspire us to make a break for new places and embrace new experiences. So cuddle up with a cup of something warm and start turning the pages of one of these great new travel reads.
My #TripLit pick for August: Headhunters on My Doorstep, by J. Maarten Troost. Read on to find out why.
Nothing can ruin a long-haul flight or a lazy August afternoon at the beach as much as lack of good reading material. The best #TripLit can enhance your travels or even inspire you to explore fresh destinations. So, wherever you are, put your Wayfarers on and hit the sand with one of these new books.
My #TripLit pick for July? “The Longest Road: Overland in Search of America, from Key West to the Arctic Ocean,” by Pulitzer Prize winner Philip Caputo. Here’s why.
My #TripLit Pick for June? “The World Is a Carpet: Four Seasons in an Afghan Village” by award-winning journalist Anna Badkhen. Here’s why…
In recent years the pilgrimage route to Santiago de Compostela, Spain, has gained a certain cachet. Books have been written on it; movies have been made about it. Almost invariably, the focus of these accounts has been the Spanish portion of the pilgrimage, culminating with arrival at the cathedral in Santiago itself. David Downie offers a different take on an ancient legend.
Each month, Traveler’s Trip Lit column introduces readers to recently published books that can add another dimension to their travel experiences. I caught up with our reviewer, legendary travel writer and editor Don George, to find out how he defines Trip Lit, why he became a travel writer, and what travel writing has inspired him along the way. This is what he had to say.
In our latest Trip Lit column, reviewer Don George chose Marc Fitten’s, Elza’s Kitchen, as the Book of the Month calling it a “multi-course lesson in the dreams and challenges of contemporary life in Hungary.” I caught up with Fitten to talk about what it was like for this Brooklyn native to write about another country — and from a woman’s point of view. Here’s what he had to say.
With vacation season on the horizon, we asked some of the biggest readers at Traveler magazine to share their favorite #TripLit with Intelligent Travel. Here’s what they had to say.
Look for #TripLit posts on Thursdays on the blog, and join the conversation by following the #TripLit team on Twitter (@Don_George, @amytravels, @RRegister) and sharing your own literary finds and thoughts with us and each other by using the #TripLit hash tag.
The Radar: Top travel news, stories, trends, and ideas from across the web. Got Radar? Follow us on Twitter @NatGeoTraveler and tag your favorite travel stories from the web #ngtradar. Check back the next day for our daily roundup.